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September in the Hive

 

This September is extra sweet … not only is it National Honey Month, but we’re also celebrating the 50th anniversary of Hasselman’s Honey!

Initiated by the National Honey Board in the U.S. in 1989, National Honey Month is a time to celebrate bees, honey, and beekeepers – just in time for harvest. People throughout the world depend on honey bees and their role in pollinating the ecosystem. Did you know about one-third of the average person’s diet in the United States is derived from insect-pollinated plants, and honey bees are responsible for about 80 percent of that process? It’s true! Without honey bees, we wouldn’t have apples, cabbage, lemons, onions, or watermelon, and other fresh crops.

Because of beekeepers, honey production continues to thrive. Rounding out the harvest season this September, there’s plenty for beekeepers to pay attention to in their hives, and some might start thinking ahead to the winter months.

If you’re harvesting honey, we recommend extracting your supers as soon as possible to avoid wax moth and small hive beetle larva, which can damage your hives. Beekeepers should also monitor for extra space in your supers, as any that are light with nectar will create more space for wax moths and small hive beetles to invade. Getting your supers extracted also lets you set them up back outside as a community feeder to both let bees build their stores, and get your combs cleaned out for winter storage. You should put these far away from the hives, or freeze them to reintroduce to the hives when needed.

Enjoy the last few weeks of summer with your bees! Thanks to you and your bees, beekeepers help make the world a sweeter place. Join us during Fremont’s Harvest Festival Parade on Sept. 26 as we celebrate the 50th anniversary of Hasselman’s Honey and Fremont’s OG Beekeeper, Larry Hasselman!

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August in the Hive

 

August is a big month for your bees! As the summer grows hotter, asters and other wildflowers create an abundance of pollen and nectar for the colony. This will help the bees as they start to prepare for winter, and you can support them in this process too!

This time of year, beekeepers should be checking hives for mites and other pests. Varroa mite populations increase in hives during the summer and hit a peak just as honeybee colonies are laying eggs and raising brood for the winter. To fight back against a mite population in your beehive, take precaution and follow the Honey Bee Health Coalition’s Varroa Management Decision Tool.

The most important thing we recommend for beekeepers in late summer is to help keep your bees cool. During the hot summer months, keep water available at all times, such as in bird baths, tubs, or other shallow containers. Even a simple bowl of water with rocks and sticks can be extremely helpful for those busy bees!

If your bees are happy, the keeper is happy!

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Month in the Hive – February

 

Are you getting into bees and confused by all of the hubbub about queens or “breeds” of bees? Well, it is easy to say it doesn’t matter and bees are bees. But that doesn’t really answer the question. One thing we need to remember is that when someone is selling Italian bees, Carniolan Bees, or Russian bees, they are selling bees based on traits and characteristics more than genetics. These traits have been selected for years in breeding programs to accentuate characteristics found in the namesake populations. Much like cultivar groups of brussels sprouts, broccoli, cabbage, collard greens, kale, and kohlrabi are the same species of cruciferous, but express different traits due to selective breeding.

When someone is selling Italian queens or bees, they are selling bees that tend to develop large clusters. With the large clusters, Italians tend to produce ample honey crops. Also, they are fairly gentle bees that show little aggression toward the beekeepers’ missteps. The large clusters can be a blessing or a hindrance going into winter. Bees huddle together to keep warm in the winter, so more the merrier, right? Well, with all of those mouths to feed they need more resources in the cold winters and spring that follows. A well-stocked Italian hive will survive winter and spring, but if the pollen and nectar fail to materialize, Italians will burn through resources to be ready for an eventual flow. This can lead to starvation in a delayed spring if the beekeeper does not keep an eye on them. As far as physical traits, Italian bees tend to be blond in color with brown to black stripes. Italian queens tend to be blond to light orange/amber with occasional brown to black markings.

Carniolan queens and bees, on the other hand, winter in smaller clusters. This is great for conserving resources, but can lead to excessive die off in exceptionally cold winters. They do develop strong clusters in the spring, but unlike Italians they will pull back brood rearing if resources become scarce. Carniolan bees are one of the gentlest bee varieties you’ll find. The bees tend to be orange/amber to black with black stripes, while the queens range from a dark orange or brown to black.

The last common variety of honey bee is the Russian. Russians are an interesting mix. They winter with good sized clusters and produce good honey crops. They have been shown to carry lighter mite loads and have lower tolerance for mite presents. So, what is the downside to Russian bees? Well, they are a bit more aggressive than Italians or Carniolans, and tend to swarm more. Some will say that more aggressive bees will produce more honey, but in our experience aggression does not correlate to honey production. The tendency to swarm helps with mites by introducing brood breaks. The coloring of Russian bees would fall about in the middle of Italians and Carniolans, while the Russian queens tend to be blond to orange/amber in color and often have brown to black stripes.

Finally, you may have heard of bee brands like Beeweaver, Saskatraz, and Ankle Biters. These brands have meticulously bred bees to focus on traits the breeder finds attractive. Each and every brand will tell you in detail what they focus on, but in general they focus on mite resistance, gentleness, and honey production. You may come across Varroa Sensitive Hygiene (VSH) and VSH stock is the fruit of breeding programs that select breeding stock based on the tests that evaluate hygienic behavior. Hygienic behavior for bees is seen in uncapping, recapping, and removal behavior of brood that is not “normal” or healthy. This behavior translates to fewer mites in the hive and a less hospitable environment for mites to reproduce.

Where does this leave you for selecting the type of bees? Personally, we recommend new beekeepers start off with Carniolans or Italians. This is because of their gentleness and they are a bit more forgiving of “newbees” mistakes. After several years, once the newbee has become a proficient beekeeper, then one might bring in stock with traits they want to introduce into their apiary.

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Month in the Hive – March

March is here! This is an integral time for the health of your bees. Just because the temperature is increasing, doesn’t mean your bees will survive. You’ll likely see lots of bee deaths this month, so it’s important to check the hive and clear out the dead bees to ensure proper ventilation into the hive. A good time to check on the bees is on the days when the temperature hits 50 F.

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