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A Brief History of Beekeeping

 

In honor of National Honey Month, let’s take a look back on the history of beekeeping, and how honey harvesting has evolved!

Beekeepers have played an essential role in honey production for at least 10,000 years! All around the world, archaeologists have found ancient methods for beekeeping and honey production, including hives made of straw and unbaked clay. Ancient Egyptians were some of the earliest pioneers of beekeeping, where honey was not just a delicacy, but a symbol of wealth and power. In fact, when King Tut’s tomb was discovered, pots of honey, often used to coat and cure berries, were alongside the ancient Egyptian pharaoh’s mummy. Even thousands of years later, the honey and berries remained preserved, reportedly still holding onto their sweet scent.

In medieval times, beekeeping was most often performed by the church and aristocracy. Beeswax served as an important aspect in producing candles, while fermented honey was a key ingredient in mead, a popular drink in regions where grapes could not be grown for wine.

Using varying methods including hollowed-out trees and skeps (a similar practice to the Egyptians, using baskets woven from twigs and straw, coated in mud), monks and clergy-members were in charge of tending to bees and their hives. For many of these religious beekeepers, their bees came to be seen as role models. For instance, monks often imagined a “chastity” in their worker bees that they took upon themselves to devote themselves fully to the good of the community.

During the 18th century, beekeeping transitioned into a science methodology. European natural philosophers, including an entomologist who specialized in honey bees named François Huber, were among the first to observe bees within their habitat. Although he developed blindness in his early adulthood, Huber continued studying bee colonies with the help of his wife, Marie, and assistant François Burnens. With his companions, Huber was an early creator of what we now recognize as a bee hive: building a box where each comb had glass sides to observe the bees at work. Some of Huber’s most famous scientific studies include confirming that a colony consists of one queen who is the mother of all workers and drones in the hive, and proving that bees use their antennae to communicate. Huber is widely regarded as “the father of modern bee science,” and his publication, “New Observations on Bees,” contains many of the basic scientific truths of the biology of honeybees.

Our bees may be the reason we have honey, but it’s because of beekeepers around the world and throughout history that we get to enjoy the sweet savory treat.

For more information on the history of beekeeping, visit:

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Why The Metropolitan calls Great Lakes Bee Co. honey ‘delicious’ honey and beeswax candles a ‘rich experience’

 

The Metropolitan, a publication based in Detroit, featured Great Lakes Bee Company’s Hasselman’s Honey and beeswax candles in its June 2024 article, “What do you get by mixing, honey, hot sauce and fried chicken?”

Here’s why The Metropolitan’s staff called our honey “delicious” and the aroma and glow of our beeswax candles a “rich experience.”

The Metropolitan: What do you get by mixing, honey, hot sauce and fried chicken?

Hasselman’s Honey (and, beeswax candles) | Fremont, MI

Since 1974. 100% Local Western Michigan, Unprocessed, Raw & Unfiltered.

Last month, we sent contributing crack storyteller, Jamiel Dado to the west side of Michigan to see what he could dig up on the bee community and those products associated with what the Empire called, Apis mellifera. In his article, “Beeing There,” for The Metropolitan, Jamiel wrote about his journey to Kropscott Farm Environmental Center and observations and discussions from our bee class.

While his experience can be found in the previous link, we’d like to discuss a couple of the products coming out of Great Lakes Bee Company.

It says right on the bottle that Hasselman’s Honey comes straight from the hive, with all the benefits natural honey has to offer. While there is rigorous debate over the health benefits associated with honey – natural sugar vs processed, local honey vs global, etc. – those who keep bees are confident that locally produced, raw, unprocessed honey not only tastes great but provides a myriad of benefits to better living (myriad, a word I do not use in daily conversation but thought it worked given the previous Latin).

We spoon this robust honey on our homemade bread and toast, in our bowl of Whole Milk Greek Yogurt w/ berries, and stir it in our afternoon teas.

Delicious!

Had I been with Jamiel, I might have asked Hasselman what makes the flavor of their honey unique? What flowers contribute to its taste? Does Lake Michigan have anything to do with the end product? How do we safely and ethically support bee communities into producing their finest product? And, how should bees be compensated for their work?

But, alas, I was not there.

Apart from Hasselman’s Honey, we have also been writing by beeswax candlelight for the past 30 days and must say, it has produced a much richer experience – we enjoy the aroma and its soft, flickering, glow!

Hasselman’s small batch honey comes from the Western Shores of Michigan and is hand bottled in Fremont, Michigan, by the Great Lakes Bee Company.

 

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GLBC Press in The Michigan Farmer

Farm Progress, an agricultural and farming publication with a local Michigan focused publication called Michigan Farmerwrote a story about GLBC. The article gives a brief background on Genji’s story, the importance of pollinators in the agricultural business, details about buying bees, and information on how to get started beekeeping.

Continue reading GLBC Press in The Michigan Farmer

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How Pollination Works

 
 
Like all living things, plants want to reproduce. Reproduction happens when a male fertilizes a female. Plants reproduce similarly by making seeds after being fertilized. In order for plants to make seeds, plants must first be pollinated. Pollination is the process by which the male part of a plant fertilizes the female part of another plant (of the same species). The male part of a plant produces pollen, which then must travel to the female part of another plant in order to fertilize it. Plants can’t pick up their feet and walk like other living animals. The male part of the plant relies on external forces to transfer the pollen to other plants, like bees.

Continue reading How Pollination Works

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Annual Bee Pick-Up Day

 

Beekeepers from all over the state came to pick up bees to add to their colonies during our annual bee pick-up days. The exact date of pick-up days differ every year, but they’re typically around May when the weather starts to get warmer in Michigan.  Around that time, we head down to Georgia to pick-up our bees, who vacation in the peach state for colony building in the winter months. Bees from GLBC also provide pollinating services in California. Continue reading Annual Bee Pick-Up Day

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Save the Bees, Save the Planet

 
 
On Earth Day 2021, the Great Lakes Bee Company would like to remind you about exactly WHY bees are an integral part of the world’s ecosystem. Preventing the world wide population decline of the bees will be a huge step in helping save the planet.

Continue reading Save the Bees, Save the Planet